Skinny Tortilla Pizza

Skinny Tortilla Pizza

This simple tortilla pizza recipe is scrumptious, low-calorie and fast to whip up for lunch. Simply add your favourite pizza toppings, prepared in below quarter-hour!

Solid-Iron Tortilla Pizza

We’re are a pizza loving household, in the summertime we love making Grilled Pizza from scratch, and we regularly make Breakfast Pizza. This faster tortilla pizza makes use of a mixed range high and oven approach that comes out identical to Domino’s or any bar skinny crust pizza! And it solely takes a couple of minutes! The very best half, it’s lighter than utilizing pizza dough and if in case you have gluten allergy symptoms it’s simple to make gluten-free! I’ve additionally made a spicy salmon sushi pizza on a tortilla that I did within the air fryer, so good!

 

Ever since I obtained my fingers on Liz Moody’s new cookbook, More healthy Collectively, this pizza has been on repeat in my kitchen as a result of it’s so dang simple! And, it makes use of substances I all the time have available – marinara, mozzarella and tortillas. It’s actually fast and easy, and could be custom-made with any mixture of pizza toppings you want to use! And it’s additionally simply made gluten-free with my favourite tortillas, Siete model. The ball is completely in your court docket! I like a basic tomato, mozzarella and basil, however listed here are some toppings Liz suggests…

Tortilla Pizza Topping Variations:

  • Basic New York Type – Mozzarella cheese from the milk of grass-fed cows + dried oregano, dried basil + garlic powder + salt
  • Higher Than Margarita Tortilla Pizza – Chunks of mozzarella from the milk of grass-fed cows + recent basil (add after cooking) + drizzle of sizzling honey
  • Brussels Sprouts and Bacon Pizza – Shredded Brussels sprouts + pan-fried in avocado oil with a sprinkle of salt till simply brown + cooked pasture-raised bacon or coconut bacon
  • BBQ Rooster Tortilla Pizza – Cheddar cheese from the milk of grassfed cows + shredded pasture-raised rotisserie rooster + tossed in BBQ sauce + thin-sliced crimson onions
  • Salad Tortilla Pizza – Thinly sliced apple, toasted, chopped walnuts, recent arugula (add after cooking) + a drizzle of olive oil (add after cooking) + a drizzle of balsamic vinegar (add after cooking).

Her ebook is stuffed with stunning images and wholesome recipes, good for those who’re cooking for 2! This is among the easier recipes from her ebook, subsequent week I’m sharing her Inexperienced Detox Soup. Hope you take pleasure in!

How To Make Tortilla Pizza

Extra Lunch Recipes You May Get pleasure from:

  • Tuna Salad Endive Wraps
  • Air Fryer Rooster Tenders
  • Tacky Meatball Skillet
  • Lighter Baked Macaroni and Cheese
  • Taco Stuffed Avocados

Tortilla Pizza Recipe

5 from
17 votes
5
Cals:
118
Protein:
4.5
Carbs:
15.5
Fats:
5
This simple tortilla pizza recipe is scrumptious, low-calorie and fast to whip up for lunch. Simply add your favourite pizza toppings! Simple to make gluten-free.
Course:
Dinner, Lunch
Delicacies:
Italian

Prep:
2 minutes minutes
Cook dinner:
8 minutes minutes
Whole:
10 minutes minutes
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Yield:
2 servings
Serving Dimension:
1 pizza 1x 2x 3x

Gear

  • forged iron skillet

Elements

  • ▢ Olive oil spray, for greasing the pan
  • ▢ 2 6-inch tortillas, (I like Siete gluten-free grain-free cassava tortillas)
  • ▢ 4 tablespoons tomato or marinara sauce
  • ▢ 1/4 cup full-fat mozzarella
  • ▢ Toppings of alternative, equivalent to thinly sliced greens, dried or recent herbs
  • ▢ recent basil, for topping

Directions

  • Preheat oven to 425°F.
  • Spray the oil in a 10-inch cast-iron skillet and heat over medium-high warmth. When sizzling place one tortilla within the pan. Cut back warmth to medium and let cook dinner for 1 minute.
  • Flip the tortilla and cook dinner for an extra minute whilst you add 2 tablespoons of sauce, spreading all of it the way in which to the tortilla’s edge.
  • Take away the pan from the warmth and add the cheese or any toppings of your alternative, reserving recent herbs to complete.
  • Switch the pan to the oven and bake for two to 4 minutes, or till the perimeters of the tortilla are golden brown however not burned (for those who’re not utilizing cheese, test on the early aspect).
  • Switch the pan again to the range and cook dinner for one more 1 to 2 minutes over medium warmth, till the underside is browned, however not burned.
  • Switch the pizza to a plate and let it cool barely. Prime with recent herbs, if utilizing.
  • Repeat with second pizza and serve.