Brown sugar is a staple ingredient in my pantry, however there are occasions once I discover myself working out of it and needing a substitute in a pinch. Normally, I might zip over to the shop and purchase some brown sugar, however you too can make brown sugar simply at dwelling. This primary recipe will produce a brown sugar that’s comparable in shade and taste to the “golden brown” brown sugar you could purchase at most grocery shops, an ideal all function brown sugar that can be utilized in any recipe.
Easy methods to Make Home made Brown Sugar
Mix 1 cup of white sugar with 1 tablespoon of molasses. Combine till fully mixed and uniform in shade.
You possibly can combine the molasses in by utilizing a fork or, imagine it or not, by utilizing your fingers to “rub” the molasses in the very same manner you may rub butter right into a pie crust. That stated, the method goes rather more shortly if you happen to mix all the things in a meals processor and whizz it just a few instances. I solely pull out my meals processor if I’m doing a big batch, nonetheless, and customarily combine it by hand if I want a small quantity.
For a lighter taste, merely reduce the molasses to 2 teaspoons. In order for you a stronger molasses taste for a “darkish brown” brown sugar, enhance the molasses by 2-3 teaspoons.
Home made brown sugar will be substituted for store-bought brown sugar in baking recipes. The feel and taste shall be nearly precisely like store-bought brown sugar. The brown sugar needs to be packed in a measuring cup when measuring it out, identical to store-bought brown sugar. Additionally, you will have to retailer it in an hermetic container for it to take care of its tender, moist texture (see additionally: Easy methods to Hold Brown Sugar Delicate). A ziploc bag is a good hermetic possibility for any brown sugar (do-it-yourself or store-bought), however a tupperware-type container with an hermetic lid is an efficient selection, too.
